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NOW Fiber Category
American preschool-age children do not get
enough fiber from their diets, reports the
Journal of the American Dietetic Association
(2005;105:221–5). Inadequate fiber intake
may increase these children’s risk of developing
heart disease and other chronic illnesses. As
dietary habits formed before age two tend to
carry into adulthood, it is critical to
introduce and emphasize nutritious foods to
children as their tastes develop. Pages:
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