Echinacea was used by Native American Indians for wounds, infections,
insect and snake bites. The purple coneflower is a member of the sunflower
family. The three most common species are Echinacea angustifolia, E. purpurea,
and E. pallida In the United States, the roots of E. angustfolia have been used
traditionally. Europe has performed more studies with fresh plant extract of E.
Our Standardized Echinacea Angustifolia Extract is produced by a
European phyto-pharmaceutical company and is manufactured under strict European
quality control standards without the use of harsh chemicals. Like all European
herbal extracts, the extraction of our Echinacea Angustifolia Extract is
regulated to the same high standard as Over-The-Counter drugs. It is
meticulously extracted to provide a standardized level of 4% natural occurring
Echinacea Purpurea is added to provide important synergistic benefits.
Serving Size 1 Vcap
|Amount Per Serving
||% Daily Value
| Echinacea root extract (Echinacea augustifolia)
(Standardized to 4% [5mg] Echinacoside)
|Echinacea herb powder (Echinacea purpurea)
|*Daily Value Not
Other Ingredients: Rice bran, alfalfa, parsley, watercress, (May
contain one or more of the following: magnesium stearate, cellulose, vegetable
stearin, dicalcium phosphate, silica, vegetable gum and natural vanilla powder
Contains No Added: sugar, salt, dairy, yeast, wheat, corn, soy,
preservatives, artificial colors or flavors
Suggested Use: As a dietary supplement, adults take one (1) tablet
daily with meals, or as directed by a health care professional. Store in a cool
dry place and away from direct light.
Keep Out of Reach of Children.
QUALITY AND POTENCY GUARANTEED
This information has not been evaluated by the FDA. This products is not
intended to diagnose, treat, cure, or prevent any disease.