NF Plant Enzymes Vegetarian - 120 Vcaps
 This supplement provides a comprehensive blend of vegetarian enzymes active in a broad pH range to aid in food digestion. Protease breaks down protein, amylase breaks down starch, lipase breaks down fat. Cellulase breaks down fiber, and Lactase breaks down lactose (milk sugar). Papain and Bromelain are primarily protein digesting enzymes.Serving Size: 1 Vcaps® Suggested Use: As a dietary supplement, take 1 Vcaps® 1-2 times daily with meals. Free of: sugar, salt, wheat, gluten, corn, soy, milk, egg or preservatives. Other Ingredients: Cellulose (capsule), Rice Maltodextrin and Magnesium Stearate (vegetable source). Vegetarian Formula. Warnings: Caution: Please discard the inedible freshness packet enclosed. Disclaimers: *This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease. Vcaps® is a registered trademark of Capsugel. Enzyme assays and abbreviations from Food Chemical Codex.
|
Nutrition Info |
| |
Serving Size: 1 Vcap®
Servings Per Container: 120
|
| |
Amount Per Serving
|
% Daily Value
|
| Protease
|
12,500 HUT*
|
|
| Acid-Stable
Protease
|
100 SAP*
|
|
| Amylase
|
2,500 DU*
|
|
| Lipase
|
200 LU*
|
|
| Cellulase
|
500 CMC*
|
|
| Lactase
|
200 LAC*
|
|
| Papain
(from Papaya)
|
6,000 PU*
|
|
| Bromelain
(from Pineapple) |
5,000 FCC*
|
|
|
Proprietary Multi-Enzyme Blend |
500 mg
|
*
|
* Percent
Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
|
|
|
